












| Entree | |
| 1/2 Dozen Oysters | $12.90 |
| (Your choice of Natural or Kilpatrick) | |
| Cajun Chicken Caesar Salad | $14.90 |
| (Cos lettuce, crisp bacon, shaved parmesan, caesar dressing with poached egg, cajun chicken tenderloins & anchovies) | |
| Chilli Garlic Prawns | $15.90 |
| (Crisp prawns stir fried with garlic & mild chilli flakes, soy tomato spring onion sauce in a noodle basket with rice) | |
| Dozen Oysters | $19.90 |
| (Your choice of Natural or Kilpatrick) | |
| Garlic Bread | $5.90 |
| (Cob loaf with garlic butter cooked in the oven) | |
| Moroccan Spiced Wedges | $5.90 |
| (Golden fried potato wedges served sour cream & sweet chilli sauce) | |
| Salt & Pepper Calamari | $17.90 |
| (Schezuan pepper crusted crisp calamari with mango, snow peas, shoots, baby spinach & coriander salad) | |
| Smoked Salmon & Rocket Salad | $16.90 |
| (Sliced smoked salmon with rocket, avocado, goats cheese & roasted hazelnuts on potato pancake with dill mayo & salmon roe) | |
| Soup of the Day (large) | $6.90 |
| (Check specials board for details.) | |
| Soup of the Day (small) | $4.90 |
| (Check specials board for details. ) | |
| Tomato, Basil & Goats Cheese Bruschetta | $11.90 |
| (Turkish bread toasted with toppings drizzled in olive oil) | |
| Warm Beef, Pinenuts & Sundried Tomato Salad | $16.50 |
| (Pan cooked sliced beef tossed with cos lettuce, pinenuts, cucumber, sundried tomato, roasted pepper & grated parmesan in balsamic dressing) | |
| Classic Favourites | |
| Chicken or Veal Parmagiana | $20.90 |
| (Lightly crumbed schnitzel topped with virginian ham, homemade Napoli sauce & mozarella cheese, served with a fresh garden salad and chips) | |
| Chicken or Veal Schnitzel | $19.90 |
| (Lightly crumbed and grilled on the hot plate, served with golden fried chips & a fresh garden salad) | |
| Fish & Chips | $19.50 |
| (Light beer battered fish fillets served with fresh garden salad, a lemon wedge & tartare sauce) | |
| Lamb Shanks | $22.90 |
| (Slow cooked oven roasted Lamb Shank, cooked with herb, tomato, carrots & celery, resting on bed of mash topped with snow peas & crisp sweet potato ribbons) | |
| Lambs Fry & Bacon | $17.90 |
| (Lightly floured & cooked on the hot plate with bacon, served with silky mash, seasonal vegetables & mushroom sauce) | |
| Riversdale Burger | $18.90 |
| (Certified Angus beef patty tucked in a burger bun with bacon & cheese, served with salad, chips & homemade tomato chutney) | |
| From Grill & Pans | |
| Barramundi Fillet | $25.90 |
| (Flat grilled with lemon infused cous cous, wilted baby spinach, roasted tomato & avocado salsa) | |
| Beef Stroganoff | $25.90 |
| (Tender Eye Fillet julienne cooked with mushroom, red wine & gherkin in gravy with cream. Served with mash & green vegetables) | |
| Chargrilled Pork Rib Eye 250gm | $25.90 |
| (accompanied with crackling, cucumber, cos lettuce, sweet pepper salad, roasted sweet potato mash, drizzled with plum red wine jus) | |
| Eye Fillet Mignon 250gm | $31.90 |
| (Premium Eye Fillet wrapped in prosciutto, cooked to your liking with potato roasti, garlic spinach & red wine jus) | |
| Pie of the Day | $17.90 |
| (Served with garden salad and seasonal vegetables. Check our specials board for details) | |
| Rib Eye Steak 450gm | $31.90 |
| (Premium grain fed Gippsland beef cooked to your liking, served with jacket potato, roasted vegetables & mushroom sauce) | |
| Scotch Fillet Steak 200gm | $23.90 |
| (Premium grain fed Gippsland beef cooked to your liking, served with garden salad & steak fries) | |
| Scotch Fillet Steak 300gm | $29.90 |
| (Premium grain fed Gippsland beef cooked to your liking, served with garden salad & steak fries) | |
| Tandoori Chicken Tikka | $23.50 |
| (Marinated chicken thigh fillets cooked in oven, served with rice, salad, fruit chutney & a pappadum, topped with tandoori sauce) | |
| Thai Prawn & Coconut Curry | $24.90 |
| (Lime leaves & lemon grass scented curry served with jasmine rice & soy cashew bok choy & snow peas) | |
| Pasta & Risotto | |
| Chicken Cacciatore Risotto | $22.50 |
| (Diced chicken pieces cooked with fresh tomato & vegetables, folded with arborio rice and finished with cheese grana padano) | |
| Crisp Prosciutto Risotto | $23.90 |
| (Arborio rice folded with saffron, assorted mushrooms, baby spinach, parmesan cheese & sundried tomatoes topped with crispy prosciutto ) | |
| Prawn & Fresh Herb Linguini | $23.90 |
| (Sauteed black tiger prawns tossed with fresh garlic flakes, fresh herbs, napoli & linguini, topped with parmesan cheese. (Bolognaise or Carbonara also available with Linguini or Penne pasta)) | |
| Roast Vegetable Risotto | $22.90 |
| (Oven roasted vegetables folded in creamy risotto rice with napoli sauce, finished with parmesan cheese & wafer) | |
| Veal & Mushroom Penne | $23.50 |
| (Al dente pasta with enoki, portabella & oyster mushrooms, shredded veal, baby spinach & sweet peppers in a port wine cream sauce) | |
| Vegetable or Beef Lasagne | $18.90 |
| (Layers of al dente pasta, vegetables or beef, homemade napoli sauce, topped with creamy white sauce, cheese and pinenuts. Served with chips & salad.) | |
| Seniors 2-Course Menu (Main and Soup/Dessert) | |
| Chicken or Veal Parmagiana | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Chicken or Veal Schnitzel | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Fish & Chips | $14.90 |
| (served with salad and tartare sauce) | |
| Grilled Hake | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Lambs Fry & Bacon | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Linguini Carbonara | $14.90 |
| Penne Bolognaise | $14.90 |
| Pie of the Day | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Roast of the Day | $14.90 |
| (served with Idaho potatoes & vegetables) | |
| Kids Menu (Under 12) | |
| Chicken Parma & Chips | $7.90 |
| Chicken Schnitzel & Chips | $7.90 |
| Fish & Chips | $7.90 |
| Nuggets & Chips | $7.90 |
| Penne/Linguini Bolognaise or Carbonara | $7.90 |
| Sweet Things | |
| Cake Slices | $7.50 |
| (please see our display fridge) | |
| Creme Caramel | $7.90 |
| (served with berry compote) | |
| Ice Cream Trio | $7.90 |
| (served with chocolate or strawberry topping) | |
| Pavlova | $8.50 |
| (with passionfruit, mixed berries & whipped cream) | |
| Sticky Date Pudding | $8.50 |
| (served with caramel sauce & fresh whipped cream) | |